Facebook/Downton Abbey; Facebook/Elizabeth Restaurant
LINCOLN SQUARE — Rough it or go ritzy at Elizabeth restaurant, where Chef Iliana Regan has unveiled new "experiences" for diners.
Tickets are on sale now for a foraging trip with Regan, whose "new gatherer" cuisine recently earned her a "best new chef" honor from Food & Wine.
Hop on a bus and head into the woods Oct. 9. The excursion includes transportation, lunch and breakfast, drinks and tutorials. Cost is $125 per person.
On the opposite end of the spectrum, the newest themed dinner at Elizabeth, 4835 N. Western Ave., takes its cues from "Downton Abbey," with upstairs/downstairs dishes fit for a lord and his valet. Tickets are $105-$170 per person.
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