EAST VILLAGE — Ted Brunson loves a good burger, and that's what brought him to a cozy neighborhood spot in East Village known as Mac's American Pub, 1801 W. Division St.
Owner Tom Magee offers a burger made of ground chuck, brisket and sirloin — a hearty feast for Chicago's frozen residents.
Magee, who also owns Tuman's Tap & Grill at 2159 W. Chicago Ave., offers a host of other treats at Mac's, including a steak salad and totchos, which are tater tot nachos.
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