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Each "Smoke Fest" patron will get a custom ostrich-skin travel cigar case, cigars and booze.
Reichenbach Hall is slated to start serving draft beers, grilled sausages and more next week.
The SAVOR craft beer and food festival comes to Chelsea in June, with tickets on sale in April.
Brooklyn Brew Shop creates kits to help beer lovers make their own brews at home.
DBGB Kitchen and Bar considers eclectic flavors of sausage as its specialty.
Snowdonia is set to open in May, with beer a key ingredient in almost all its dishes.
These rich ribs, flavored with coffee and stout, work well with a creamy parsnip and corn mash.
The owner of Long Island City's Alewife has teamed up with a friend to launch the brewery.
The new beer garden at Pier 62 will open by June.
A new Sweetleaf location has its grand opening on Monday, and will serve alcohol and coffee.
Four NYC bars started serving "Surge Protector IPA" Tuesday, with proceeds going to hurricane relief.
The party celebrates the launch of Skull Splitter beer on taps around the city.
The celebration of all things Southern comes back on Jan. 26.
Houston Hall is serving beer, cocktails and grilled cheese sandwiches.
Molasses Books is celebrating its new liquor license with a party this weekend.
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