West Loop lunch spot The Garage is hosting the Hey-Ha food truck for a pop-up lunch and dinner. Avec's Fred Noinaj is behind Hey-Ha, which serves contemporary Thai food.

Menu items include lemongrass braised beef with crispy garlic and cilantro, another dish with soybead curd, chili jam, salt roasted banana and coconut, chicken with ginger soy sauce, and coconut ice cream sandwiches. Entrees come with a cup of rice and coriander pickles made of cucumber and shallots.