For Easter Sunday, the Division Ale House, 1942 W. Division St., has an a la carte holiday brunch and egg hunt from 11 a.m.-3 p.m. Items on the menu include stuffed french toast, Irish breakfast, Irish baked ham, waffle fried chicken, build-your-own-omelet and more.

An "adult-targeted" egg hunt includes candy and some bar gift cards ranging from $5-$50. Specials include $2 mimosas, $15 house champagne bottles and $5 house bloody marys, in addition to regular Sunday specials. The bar recommends calling 773-384-6886 or visiting its website to make reservations.