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Crown Heights »

Cookbook Authors to Talk With Smorgasburg Founder at Berg'n Event Series

The first "Book Cooks" events include chefs Max and Eli Sussman, April Bloomfield and George Weld.

Fort Greene »

Fort Greene Chef Churns Out Probiotic Hot Sauce

The sauce contains vinegar made by a monk and sea salt from Maine.

Crown Heights »

Texas-Style Kosher BBQ Pitmaster Brings 1 Ton of Meat to Crown Heights

Hakadosh BBQ is bringing Texas-style ribs and chicken to Crown Heights' Chevra Ahavas Yisroel synagogue.

Jackson Heights »

'Halalathon' Champion Bests Vendy Winner for Best Halal in Jackson Heights

Queens food bloggers and some lucky volunteers crowned a "Halalathon" champion on Monday.

Downtown »

Taste of Tribeca Offers Mouth-Watering Dishes From City's Top Chefs

The 18th annual Taste of Tribeca will feature more restaurants than ever before.

Manhattan »

Restaurant Week Reservations Up for Grabs Early

More than 300 restaurants will be participating in this winter's Restaurant Week — a record in the 20-year program.

Manhattan »

New York City Restaurant Week Extended Through Labor Day

The event allows foodies to feast on the cheap at some of the city's finest restaurants.