tags

barbecue

Recent Headlines

Chelsea

April 01, 2013

Brisketlab Chef Bringing Barbecue to the High Line

The creator of the popular barbecue parties and brisket shop will open a High Line outpost on April 18.

Bedford-Stuyvesant

March 25, 2013

Black Swan Owner Bringing Music Venue and BBQ Restaurant to Myrtle Avenue

Beast of Bourbon is opening in May.

Forest Hills

March 06, 2013

Buffalo Wild Wings to Spice Up Forest Hills This Summer

The popular barbecue chain is slated to open its location on 71st Avenue this summer.

Park Slope

February 26, 2013

'Artisanal' Mac n Cheese, Texas BBQ Restaurant Headed to Flatbush Ave.

The Elbow Room is opening a "general store" with a barbecue restaurant next door.

New York City

January 28, 2013

Superhero Pita Pizzas Make Afterschool Snacking a Breeze

Pizza made out of pita and fresh ingredients makes a quick and tasty afterschool snack.

Chelsea

January 17, 2013

Beer, Bourbon and Barbecue Festival Returns to Chelsea

The celebration of all things Southern comes back on Jan. 26.

Red Hook

October 24, 2012

'Hometown' Restaurant Unites Brooklyn and Southern BBQ

Texan, Carolinian and Brooklyn barbecue converges at a new restaurant and bar in Red Hook.

Bushwick

June 22, 2012

City Cracks Down on NYCHA Barbecues

Residents said people were sneaking on the NYCHA grounds to hold loud parties.

Fort Greene

June 19, 2012

Ft. Greene Park's Different Closing Times Prompt Discrimination Fears

Fort Greene Park has two different closing times at entrances near public housing and private homes.

Fort Greene

May 28, 2012

Revelers Enjoy City Parks for Memorial Day Weekend

City parks were filled with New Yorkers looking to stay cool during Memorial Day weekend.

New York City

May 25, 2012

Park Barbecues in High Demand as Summer Nears

Looking to barbecue outdoors this summer? DNAinfo.com New York has a list of prime spots in each borough.

Williamsburg

May 04, 2012

Brisket Co-Op Sells 2,500 Pounds of Beef in 48 Hours

Brisketlab, the underground club dedicated to smoked meat, quickly sold out of all of its beef.

Williamsburg

April 30, 2012

Brisket Co-op Hopes to Get Members 1,000 Pounds of Smoked Meat Each Month

The "Brisketlab" is seeking hundreds of meat lovers to help create the perfect slab of smoked beef.

Williamsburg

April 20, 2012

Park Barbecue Spat Heats Up

Williamsburg residents are warring over barbecues in Cooper Park.

Harlem

March 06, 2012

Historic Harlem Rib Joint Needs Investors to Survive

The owner of Sherman's Barbecue needs investors to save the historic restaurant.