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restaurant opening

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Clinton Hill »

Otway is being headed by two of the partners behind former cafe Tilda All Day. 

Midtown »

The 1950s-style diner chain's outpost at One Penn Plaza is serving breakfast, lunch and dinner.

Chelsea »

The restaurant will serve up fried chicken, biscuits and other Southern fare, its manager said.

Clinton Hill »

Drinks include the Donkey Kong, made with currant bread pudding-infused rum and brûléed bananas.

Clinton Hill »

The restaurant closed earlier this month after signs went up saying it would reopen as a new concept.

Bed-Stuy »

Sandobe will serve sushi and poke on the Bed-Stuy/Bushwick border when it opens at the end of December.

Hell's Kitchen & Clinton »

The eatery will serve hot dogs with toppings like caramelized applies and mango pickle relish.

Vinegar Hill »

The new location is slated to open in early spring at 70 Hudson Ave.

Roosevelt Island »

The new eatery on Main Street will serve authentic Mexican fare, according to managers of the space.

Flatiron »

Maui Onion, which opened on 26th Street, specializes in raw-fish salads known as poke (poh-kay).

Midtown »

The donut shop inside the Westside Highway Car Wash officially opened its new outpost Thursday morning.

Midtown »

The Penn Station Shack will officially open Saturday, Dec. 3, inside the transit hub.

Hell's Kitchen & Clinton »

NYC Best Bars hopes to open a "tavern-style restaurant" in a building near West 46th Street.

Upper East Side »

The new shop and restaurant will be open by March 1, the owner says.