The DNAinfo archives brought to you by WNYC.
Read the press release here.

Hundreds Vaccinated After Hepatitis A Scare at Village Bistro Alta

By  Janon Fisher Andrea Swalec and Ben Fractenberg | April 5, 2013 8:09pm | Updated on April 8, 2013 7:11pm

MANHATTAN — Hundreds of people who recently ate dessert at the high-end Alta Restaurant in Greenwich Village got vaccinated for hepatitis A this weekend after the city Health Department warned Friday evening they could have acquired the virus via an infected food handler. 

Nearly 240 people, including 31 Alta employees, received hepatitis A vaccines at a city health clinic Saturday and Sunday after they ate dessert at the top-rated Mediterranean bistro between March 23 and April 2, a Health Department official said Monday morning. 

“We are asking these restaurant patrons to get this vaccination as a precautionary measure,” Health Commissioner Dr. Thomas Farley said in a statement. “If people experience symptoms, they should see a doctor immediately. This incident serves as an important reminder to always wash your hands thoroughly to prevent the spread of disease.”

Anyone who ate dessert at the 64 W. 10th St. restaurant and has not yet been vaccinated can do so at the Chelsea Health Center at 303 Ninth Ave. until 5 p.m. Monday. 

Alta manager Manny Solano said a part-time employee who makes pastries contracted the virus while traveling in Mexico. She realized she was ill on Monday, he said, and is now feeling better.

"She's OK," said Solano, adding that all employees will be getting vaccinated.

On Friday, the Health Department and Alta's owners frantically reached out to customers known to have eaten at the restaurant , which they estimated to be about 3,000 people, officials said.

The restaurant's owner, Christopher Chesnutt, estimated that as many as 450 patrons may have eaten dessert over the course of the two weeks.

Hepatitis A is spread when fecal matter is inadvertently eaten, the Health Department said. The disease, which targets the liver, can cause jaundice, fatigue, stomach pain, nausea and diarrhea, health officials said. Most people who contract the virus recover completely, according to the Mayo Clinic.

“We are working closely with the Health Department to ensure the safety of our customers,” Chesnutt said in a statement. “This is an isolated incident and the infected employee is no longer on premises.”

Alta offers a romantic bistro atmosphere and 11 different desserts, including dark chocolate "liquid" truffles for $7. The restaurant garnered an "extraordinary" rating from Zagat.

On Friday night, health officials, who most recently gave the eatery a top "A" rating, stopped by to discuss the possible outbreak.

Hungry West Villagers had mixed responses to the scare.

Vikram Shankar, 28, and his date ducked in to check out the menu, but decided to dine elsewhere.

"Thank God we didn't eat there," said his surprised date, who found out about the health scare after being told by DNAinfo.com New York.

"Oh my God, that's why they didn't have the pastries," said Martine Seiden, 23, from Morningside Heights. "We asked for dessert and they told us the oven was broken."

But Christian Steiner, 41, a Midtown lawyer, who said that he ate at Alta during the time period in the Health Department's warning, seemed unfazed by the potential for infection.

"Luckily we didn't want dessert. We wanted to keep drinking," he said before heading inside for dinner.

Officials encourage diners who think they may have been infected to call 311 and get vaccinated.