Tony Mazzarella opened the popular seafood eatery in the late 1970s.
School trays, some of which are made out of styrofoam, will also be switched to compostable material.
Joshua Bedford has been the executive chef at Charlie's Bar and Kitchen for over a year.
"Fries of New York," at 168 Bowery Nov. 7 and 8, will showcase the diversity of the city's french fries.
The culinary celebration will take place from Nov. 3 until Friday, Nov. 14.
The Break Time Sports Bar and Grill owners are hoping to get a liquor license for the new bar.
The popular restaurant is now called the Mott Haven Bar and Grill.
Icon Realty Management has booted businesses from Second Avenue between 80th and 81st streets.
A sampling of some of the best restaurants in the neighborhood.
A sampling of some of the best Java joints in the borough.
Dozens of eateries and shops will open soon at the overhauled Brookfield Place in Battery Park City.
A gluten-free bakery and pop-up cafe with cats are now open.
The "Judgement of Brooklyn" event will feature 32 beers, 32 wines and 10 local restaurants.
Hotel Hugo will feature Italian furnishings and a rooftop bar with views of the Hudson River.
The restaurant has a raw bar, is open for dinner, and plans on eventually serving lunch and breakfast.
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