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The DNAinfo archives brought to you by WNYC.
Read the press release here.

tags

pasta

Recent Headlines
Clinton Hill »

Da Ciro Ristorante will open at 458 Myrtle Ave. after leaving its home of 20 years in Murray Hill.

Bushwick »

"The Brooklyn Bread Lab" will open Wednesday at 201 Moore St.

East Village »

San Marzano, a former pizzeria, reopened in a new spot as a pasta restaurant this week.

Hell's Kitchen & Clinton »

Danielle Rivers, 17, won a trip and a $5,000 scholarship for her pappardelle with mushrooms dish.

Carroll Gardens »

Giuseppe Caputo, 83, died on March 21, according to his son.

Carroll Gardens »

The pizzeria and trattoria reopened last week at 529 Henry St. after a brief closure over the fall.

Midtown »

Fabio Camardi plans to open Pastaioli on West 28th Street this spring.

Chelsea »

Italian language students from a Harlem school tested their skills with an experienced chef.

Cobble Hill »

Pazzi Pasta, a new family-run Italian restaurant, opened at 227 Smith St. this month.

New York City »

Smoky bacon and roasted tomatoes put a twist on this kids classic.

Cobble Hill »

Marco Polo chef and owner Marco Chirico shared the secrets of his signature gnocchi dish.

Midtown & Theater District »

PizzArte on West 55th Street combines a traditional Neapolitan pizzeria with modern art.

Midtown & Theater District »

The Italian food emporium is hoping President Barack Obama will pay them a visit to celebrate his 50th birthday with a 1961 Barolo.

Midtown & Theater District »

Midtown's famous Patsy's Italian Restaurant is preparing to celebrate the St. Joseph's Day feast.

Chelsea & Hell's Kitchen »

Merilu Pizza al Metro is named after a Brooklyn-based mom, but its flavors come straight from northern Italy.