HELL’S KITCHEN — Popular Italian-American eatery Parm plans to set up shop on Ninth Avenue.
The chain, known for its hero sandwiches and chicken parmesan, is planning a new outpost inside the forthcoming Pod Times Square hotel at 400 W. 42nd St., at the corner of Ninth Avenue, documents filed with Community Board 4 show.
Construction on the 218,872-square-foot hotel is expected to wrap up in 2017, YIMBY reported in June.
A tentative menu filed with CB4’s Business License and Permits committee includes a “chicken parm dinner” with spicy rotini pasta, a roast beef hero with Italian fries, linguini vongole and baked ziti.
Parm is currently in the process of applying for a liquor license for the new eatery, the filing shows.
The chain currently has five outposts around the city, including its original shop on Mulberry Street and one in Yankee Stadium.
Representatives for the Pod Hotel group and Major Food Group — which operates Parm, as well as a host of popular Manhattan restaurants — did not immediately respond to requests for comment Monday.
