GREENWICH VILLAGE — Greenwich Village trattoria Da Marcella is unveiling their first-ever brunch menu this weekend.
The 12-item menu offers heaping portions at relatively low prices, especially for the neighborhood, in keeping with owner Manuel Moreno's longstanding goal of offering hearty food affordably.
Egg dishes, including a spinach and parmesan frittata (above) are priced at $12, sweet dishes, including a decadent French toast topped with pistachio cream, are just $9 and pasta dishes made with pasta supplied by next-door neighbor Raffeto's, including a penne al pomodoro (below), are $14.
Mimosas and bellinis are $8 apiece.
Brunch will be served on weekends from noon to 4 p.m.
Da Marcella, 142 West Houston St., 646-559-9192. Dinner served Thursday through Friday from 5 p.m. to 11:30 p.m., weekends from 4 p.m. to 11:30 p.m. Brunch served weekends from noon to 4 p.m.
