EAST WILLIAMSBURG — Get ready to pig out, brunch lovers.
Pork purveyor and beer garden Arrogant Swine is launching its "Redneck Kegs & Eggs" brunch this Sunday with free bloody marys and live music.
The North Carolina whole hog barbecue spot at 173 Morgan Ave. just opened in October but has already been named one of the city's hottest new restaurants this year by Zagat and Thrillist for its dinner menu.
Owner Tyson Ho said the brunch menu continues to play off the eatery's North Carolina theme, with items like a banana pudding waffle with rum syrup, pudding and caramelized bananas.
Other items include whole hog waffle sliders with eggs; a Monte Cristo with orange French toast, smoked turkey, whole hog and Swiss cheese; and eggs and bacon on top of a mac-and-cheese waffle.
The free bloody marys on Sunday will be made with UBONS mix, which comes from barbecue pitmasters.
For beer drinkers, Arrogant Swine will be continuing its "Prohibition Friday" sale on craft beers at brunch. Sixpoint Sweet Action tallboys will be $2, and selected craft beer drafts plus a well shot will cost $5.
"It will be the end of Prohibition with brunch," Ho said.
Brunch service will start this Sunday 11 a.m. to 4 p.m. After that, it will be available all Saturdays and Sundays from 11 a.m. to 4 p.m.
The full barbecue menu, including ribs and sausage, will be available all day.