“A lot of regular foodies don’t like to go out on Valentine’s Day because it’s overcrowded,” said Marcelle Lashley, the restaurant’s marketing director. “So we created this take-out option for our customers.”
The dinner, which costs $160, comes with two jumbo lump meat crab stacks with avocado and mango drizzled with tomato sherry vinaigrette and chive oil, and lobster bisque for two.
Dessert is a marbled chocolate tulip filled with raspberry mousse, mixed berries and chocolate drizzle.
There is also romance-to-go kit with a candle and rose petals and “fool-proof prep instructions” on how to warm up the food.
London Lennie's is located at 63-88 Woodhaven Blvd. in Rego Park.