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Red Hook »

Pig Island will be back in Red Hook on Sept. 12.

East Williamsburg »

Arrogant Swine will offer 20 beers on tap and 40 bottles, owner Tyson Ho said.

Financial District »

The popular "Texican" barbecue joint specializes in smoked meats.

Red Hook »

The fourth annual culinary event will be held Sept. 7 on the South Brooklyn waterfront, organizers say.

Flatiron »

The 11th annual Big Apple Barbecue is returning to the park on June 8.

Crown Heights »

Franklin Avenue sandwich shop Taste Buds celebrated its famous meat farmer with free lunches Monday.

Chelsea »

Five female contestants will compete to create a meal out of an entire 200-pound porker.

New York City »

The earthy freshness of celeriac pairs up with the crispness of apple cider and smoky pork.

Chelsea »

The celebration of all things Southern comes back on Jan. 26.

Greenwich Village »

For $165 per person, diners can learn how to butcher a pig before eating a five-course pork feast.

Bushwick »

Mama Joy's has its grand opening Friday night on Flushing Avenue.

West Village »

The pork lovers' paradise, Swine, opened at 531 Hudson St. Monday night.

Chelsea & Hell's Kitchen »

The festival will feature a dizzying and heart attack-inducing array of beer, bourbon and pork.

Upper West Side & Morningside Heights »

The mangalitsa dinner at Telepan on the Upper West Side is built around a special breed of pig once reserved for royalty.