CHELSEA — Manhattan's going pie crazy — and Chelsea's next to get an outpost of the popular Australian eatery Pie Face.
When it opens on Monday, the new spot at 169 W. 23rd St. will be the sixth Manhattan location of the restaurant since debuting in Midtown last year.
Open 24 hours a day, the chain offers up flaky pies filled with fillings like steak, chicken and tandoori vegetable. There's also classic sweet pecan, apple, and other pies and pastries for hungry eaters with a sweet tooth.
The spot also has signature espresso-based Aussie coffees, along with drip brews with varying caffeine levels — from hard to soft.
Pie Face has three locations in Midtown, along with one in Murray Hill and another on Ninth Avenue in Hell's Kitchen.
The chain's rapid Manhattan expansion is not yet done, as it is planning two more locations in the coming months, a spokeswoman said.