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fine dining

Recent Headlines
West Loop »

The 2015 revolving menus at Chef Grant Achatz's Next Restaurant are themed Bistro, Tapas and Terroir.

Uptown »

The owner promises good food, good music, good conversation, and an unpretentious vibe.

Downtown »

Chef Tim Graham crafts a seafood-heavy, Mediterranean-inspired menu in the former IBM Building on Wabash.

Gold Coast »

While not much has changed atop the John Hancock Center, compliance with the dress code has fallen off.

River North »

Chef Carrie Nahabedian said her new spot won't be "sloppy around the edges" like other nearby restos.