Harlem's newest restaurant, 2647, will offer southern food and 12 high-definition TVs.
The restaurant on Broadway and West 77th Street said it couldn't keep up with the rising rent.
Diners at The Park 112 will be able to sample wines or pour whole glasses using an Enomatic machine.
Neighbors and regular customers were in disbelief over Devlin's suicide.
The Supply House, 1647 Second Ave. at East 85th Street, will offer a coffee-crusted burger.
A new Facebook page named "DUMBO Needs a Diner" is gaining traction in the neighborhood.
Vince Giordano and the Nighthawks have performed Monday and Tuesday nights at Sofia's for five years.
The former location of a poorly frequented sushi restaurant is now a thriving new eatery in Fort Greene.
The new eatery will open July 24 in the former Sunburnt Calf space on West 79th Street.
Maison Kayser bakery is opening its second American location in Flatiron on July 17.
The iconic 85-year-old restaurant is scheduled to reopen in October with new menus and an updated design.
The sports bar and restaurant chain is opening a four-level, 15,000-square-foot eatery on W. 47th St.
Peck's Specialty Foods will carry homemade meats, prepared foods, soups, salads and more.
Little Luzzo's, located at 119 E. 96th St., sells the sweet treat for $1.
Pig 'n' Whistle's newest outpost, at 497 Third Ave., aims for a lively but laid-back vibe.
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