Smith Street's Seersucker will be serving a special menu this month at the Rock Center Cafe.
A Brooklyn couple will open "Kao Soy" at 283 Van Brunt St., in October.
Hopefuls wanting to start the "next Chipotle" are winning over Wall Street's moneyed workers.
Amali Restaurant and Bar, 115 E. 60th St., is offering the promotion to gyro eaters.
Bonjour Crepes & Wine opened in February 2013 at 1585 Second Ave., near East 82nd Street.
The Grill is slated to open on 70 th Road in a couple of weeks.
DNAinfo New York has tracked down some of the city's dairy-free frozen treats.
Contaminated food and improper storage and sanitation were among the restaurant's violations.
The city DOT started issuing fines in April to restaurants whose delivery workers broke bike rules.
Joe Bayley, who won an episode of the reality show in 2009, will head Vekslers at 521 Hicks St.
The new Second Ave. location features a 15-seat bar, a back room for private parties and weekend brunch.
Atrium DUMBO opened at 15 Main St. on July 25.
The fried chicken recipe from New York chain Blue Ribbon will take center stage at the new eatery.
New Yorkers can get in line for delicious meat dishes at lesser-known spots throughout the city.
A new bar opened next to a still under-construction restaurant on the East River waterfront.
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