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The DNAinfo archives brought to you by WNYC.
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Recent Headlines
Kips Bay »

Kipsey's offers comfort food with dishes priced between $6 and $13.

East Village »

Locals loaded up on water, canned goods and other necessities in anticipation of "Nemo."

Carroll Gardens »

"Hooves and Teats" pop-up restaurant will feature small plates by Chef Diane DiMeo.

Yorkville »

SoomSoom, a New York-based Mediterranean chain, is opening a location on Second Avenue.

Upper East Side »

Upper East Side Novelist Linda Olle mixes memoir and recipe-making in her new book, "Parsley Does Thyme."

Clinton Hill »

The Joint on Myrtle Avenue is already packing in locals.

DUMBO »

Are cookies better crispy or chewy? Should breakfast be sweet or savory? Is ice cream better than gelato?

West Village »

The new Grove Street shop sells treats named after Bea Arthur and Rue McClanahan.

Astoria »

The event will showcase both cultures, complete with wonton pierogies and games of mah-jongg.

DUMBO »

Almondine's DUMBO and Park Slope locations have been shuttered since Hurricane Sandy.

SoHo »

A French baker wants to sell gourmet pastries in Petrosino Square, despite opposition from neighbors.

New York City »

New Yorkers share their strategies to avoid gaining weight during the food-filled holidays.

Lower East Side »

The Perfect Picnic's new shop serves sandwiches and prepackaged meals out of a Ludlow Street basement. 

Midtown »

The New York Burger Appreciation Society delivers a new gourmet burger to members every week.

Upper East Side »

A burger battle will soon break out in the Upper East Side.