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Kevin Hickey

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"As for my focus now, my center of gravity is Bridgeport," chef Kevin Hickey said in a statement.

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Packages start at $30 per dozen hot dogs and $18 per dozen wings.

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Patrons can bring their own records to the Bridgeport bar. 

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The new brew will only be available at the Bridgeport tavern. 

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A look back at 2014's biggest stories in the Bridgeport area. 

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Bridgeport's Makowski's Real Sausage Co. is run by the fourth generation of Makowskis.

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Bridgeport native son Kevin Hickey's highly anticipated "gastrotavern" has opened its doors.

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Foie gras tamales, rotisserie duck, cocktails and craft beer are on the menu at the chef's new haunt. 

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The Bridgeport bar is throwing a fourth-anniversary bash this weekend.

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The new restaurant will be led by acclaimed chef Kevin Hickey, a Bridgeport resident.

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A liquor license application has been filed for the former Gem Bar at Loomis and Eleanor streets.

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Nostalgia for Bridgeport diner invoked at food pantry fundraiser.