LAKEVIEW — A Lakeview pizzeria is teaming up with a Chicago brewery to offer two American favorites in an interactive cooking class Saturday.
Frasca Pizzeria and Wine Bar, 3358 N. Paulina St., is hosting the pizza-making (and, more importantly, pizza-eating) session in collaboration with Half Acre Beer Co. Pizza pupils will choose from margherita or pepperoni pizzas, complete with pizza dough made with Half Acre's Daisy Cutter brew.
Frasca's head chef will lead the cooking class, and representatives from Half Acre will also be on hand. The class starts at 3:30 p.m.
The $30 class includes pizza supplies and three beers: Daisy Cutter, Pony Pilsner and Senita IPA. Call 773-248-5222 for reservations.
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