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Luella's Celebrates First Mardi Gras With Fat Tuesday Specials, Live Jazz

By Patty Wetli | February 17, 2015 8:50am
 Luella's brings a touch of New Orleans-style cuisine to Chicago for its first Mardi Gras in Lincoln Square.
Luella's brings a touch of New Orleans-style cuisine to Chicago for its first Mardi Gras in Lincoln Square.
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Facebook/Luella's Southern Kitchen

LINCOLN SQUARE — For those who couldn't make it to New Orleans for Mardi Gras, Luella's Southern Kitchen is bringing a touch of the Big Easy to Chicago.

Celebrating its first Fat Tuesday since opening in Lincoln Square at the beginning of the month, Luella's, 4609 N. Lincoln Ave., will get in the spirit of the day by serving up specials like seafood gumbo and an oyster po' boy.

Guitarist Lee Barrie will be on hand from 7:30-9:30 p.m., playing a mix of jazz, R&B and blues.

Luella's regular menu will also be available. The restaurant is BYOB.

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